1 Corinthians 6:19-20
Do you not know that your bodies are temples of the Holy Spirit, who is in you, whom you have received from God? You are not your own; you were bought at a price. Therefore honor God with your bodies.
Giant Peanut Butter Granola Cup (High Protein, Low Sugar, Keto Friendly)
This Giant Keto Peanut Butter Cup is the ultimate no-bake dessert. It has a crunchy granola base, a creamy peanut butter filling, and a smooth chocolate topping — all made with low-sugar, dairy-free ingredients. Slice into wedges and enjoy a treat that feels indulgent but is secretly better for you.
Strawberry Cheesecake Cupcakes (Dairy Free)
These Strawberry Cheesecake Cupcakes are fluffy, fruity, and finished with a creamy strawberry protein frosting. Each cupcake has a hidden strawberry jam center for a fun twist on classic cheesecake flavors.
Protein Pumpkin Cream Cold Brew
This Protein Pumpkin Cream Cold Brew is a healthier, at-home take on the café favorite. It starts with smooth cold brew and gets topped with a fluffy pumpkin spice cold foam made with protein powder. Creamy, cozy, and dairy-free.
Low Sugar Low Sugar Oatmeal Chocolate Chip Cookies (Gluten & Dairy-Free)
These Low Sugar Oatmeal Chocolate Chip Cookies are soft, chewy, and just sweet enough. They’re made with wholesome ingredients like oat flour, applesauce, and maple syrup, and come together in one bowl in under 20 minutes.
Peanut Caramel Protein Cinnamon Roll Muffins (Gluten Free, Refined Sugar Free)
These Protein Caramel Cinnamon Roll Muffins combine everything you love about a classic cinnamon roll with a bakery-style muffin twist. They’re soft, naturally sweetened, swirled with a gooey peanut caramel, and topped with a simple glaze. Made with wholesome ingredients, gluten-free option included, and a solid boost of protein thanks to the Macro Mike Peanut Caramel Cinnamon Bun blend.
Apple Cinnamon Oat Crumble Muffins (Vegan, Refined Sugar Free)
These Apple Cinnamon Oat Crumble Muffins are the perfect cozy bake for fall mornings or afternoon snacks. They’re soft, moist, naturally sweetened, and topped with a warm cinnamon-oat crumble that makes them extra special. Plus, they’re made with wholesome ingredients and can be made gluten-free with an easy swap.
Peanut Butter Chocolate Chunk Blondies (Gluten Free, Refined Sugar Free)
Rich, fudgy, and studded with pools of melted dark chocolate, these Peanut Butter Chocolate Chunk Blondies are made with simple, grain-free ingredients you probably already have on hand. Naturally gluten-free and refined sugar-free, they’re the perfect treat to bake when you want something cozy, quick, and deeply satisfying.
Chocolate Raspberry Baked Oats (Gluten Free, Single Serve)
These single-serve Chocolate Raspberry Baked Oats are rich, fudgy, and perfectly sweet with juicy bursts of raspberry in every bite. Think: brownie meets breakfast, made with wholesome, gut-friendly ingredients you’ll actually feel good eating.
Peanut Butter Chocolate Chip Cookie Cheesecake Bars (Gluten Free, Vegan)
These no-bake peanut butter chocolate chip cookie cheesecake bars are high protein, gluten-free, and freezer-friendly. Made with Truvani bars and dark chocolate!
Coffee Cake Baked Oatmeal (High Protein, High Fiber)
These Coffee Cake Baked Oats are gluten-free, naturally sweetened with dates, and made with simple, nourishing ingredients you can feel good about. With a soft, fluffy texture and that signature cinnamon crumble on top, they taste just like your favorite coffee cake, but without the refined sugar. Perfect for breakfast meal prep, a weekend brunch, or a better-for-you treat.
Blueberry Coffee Cake Baked Oats (Gluten Free, Single Serve)
A cozy single-serve baked oatmeal that tastes like blueberry coffee cake but is secretly high in protein and made with better-for-you ingredients.
Banana Protein Pancakes (Gluten Free, High Protein)
Soft, fluffy, and naturally sweetened with banana—these Banana Protein Pancakes are a quick, high-protein breakfast you’ll want on repeat. They’re gluten-free, made with oat flour, and taste amazing with maple syrup and extra banana on top.
Peanut Butter White Chocolate Protein Cookies (Gluten-Free, Vegan
These Peanut Butter White Chocolate Protein Cookies are soft, sweet, and packed with 10g+ protein per cookie. Made with just 5 ingredients, they’re gluten-free, dairy-free, refined sugar-free, and ridiculously easy to bake.
Fudgy Chocolate Brownies (Gluten Free, Refined Sugar Free, Dairy Free)
These gluten-free fudgy chocolate brownies are everything you want in a brownie—dense, chewy, and ridiculously rich. Made with simple pantry staples and no refined sugar, they taste like the real deal… only better.
Double Chocolate Peanut Butter Banana Cheesecake
Double Chocolate Peanut Butter Banana Cheesecake is rich, creamy, and secretly packed with protein. Made with banana, coconut yogurt, chocolate protein, and a peanut butter ganache topping—it’s gluten-free, dairy-free, and refined sugar-free.
Brownie Fruit Pizza (No Bake, Vegan, Gluten Free)
This Raw Brownie Fruit Pizza is one of those “looks fancy, but it’s actually so easy” kind of desserts. Made with a chewy, rich chocolate brownie base and topped with a creamy coconut whip and fresh fruit—it’s the perfect no-bake summer treat that happens to be vegan, grain-free, and packed with feel-good ingredients.
Chocolate Chip Banana Bread Baked Oats (Single Serve, High Protein)
Think warm banana bread meets gooey chocolate chip cake—all in a single-serve, wholesome oat-based bake. This banana bread baked oat cake is gluten-free, dairy-free, and naturally sweetened, with no fuss and no refined sugar. It’s made in one bowl, perfect for busy mornings or that afternoon treat when you want something cozy, nourishing, and just sweet enough. Basically, cake but make it breakfast.
Giant Strawberry Poptart (Gluten Free, Refined Sugar Free)
This Giant Strawberry Pop-Tart is basically your childhood favorite—only bigger, better, and made with simple, gut-friendly ingredients. It’s sweet, buttery, and perfect for sharing (or not). Whether you call it a snack or dessert, one thing’s for sure: you’ll want to make it again and again.
Peanut Butter Crunch Protein Pancakes
Fluffy, peanut buttery, and packed with protein—these Peanut Butter Protein Granola Pancakes are everything you want in a cozy breakfast stack. Made with Macro Mike’s Himalayan Vanilla Peanut Butter Protein and topped with creamy honey PB sauce and crunchy granola, they’re a fun, fueling way to start your morning. Gluten-free, high-protein, and easy to whip up in one bowl!
Cookie Dough Tahini Caramel Bars (Vegan, Grain-Free)
These Cookie Dough Tahini Caramel Bars are gooey, sweet, and secretly made with wholesome ingredients. You get a soft cookie dough base, creamy tahini caramel, and a layer of dark chocolate on top. Plus, they’re totally vegan, grain-free, and made with gut-friendly ingredients—but you’d never know by the taste.