1 Corinthians 6:19-20
Do you not know that your bodies are temples of the Holy Spirit, who is in you, whom you have received from God? You are not your own; you were bought at a price. Therefore honor God with your bodies.
Small Batch Air Fryer Apple Fritters (Gluten Free, Dairy Free)
These chewy Air Fryer Apple Fritters are made with oat flour, applesauce, maple syrup, and warm cinnamon for the perfect fall bite. They come together fast, use simple ingredients, and are finished with your choice of maple drizzle or a light powdered sugar glaze.
Pumpkin Chocolate Chip Blondies (Gluten Free, Dairy Free)
These Pumpkin Chocolate Chip Blondies are soft, chewy, and loaded with cozy fall flavor. They’re made with almond flour, oat flour, real pumpkin, and maple syrup for a better-for-you blondie that still tastes like dessert. One bowl, simple ingredients, and perfect for fall baking.
Chocolate Peanut Butter Cup Pumpkin Layer Cake(Gluten Free, Dairy Free)
This rich Chocolate Peanut Butter Pumpkin Layer Cake is fudgy, maple-sweetened, and filled with a creamy peanut butter layer and silky chocolate ganache. It’s the ultimate cozy fall cake for chocolate and peanut butter lovers.
Protein Pumpkin Cream Cold Brew
This Protein Pumpkin Cream Cold Brew is a healthier, at-home take on the café favorite. It starts with smooth cold brew and gets topped with a fluffy pumpkin spice cold foam made with protein powder. Creamy, cozy, and dairy-free.
Honeynut Squash Brownies (Refined Sugar Free, Einkorn Flour)
These Honey Nut Squash Brownies are an easy, naturally sweetened treat that’s moist, chocolatey, and refined sugar-free. Made with wholesome ingredients like roasted squash and cacao powder, they’re perfect for a healthier dessert or snack.
Peanut Caramel Protein Cinnamon Roll Muffins (Gluten Free, Refined Sugar Free)
These Protein Caramel Cinnamon Roll Muffins combine everything you love about a classic cinnamon roll with a bakery-style muffin twist. They’re soft, naturally sweetened, swirled with a gooey peanut caramel, and topped with a simple glaze. Made with wholesome ingredients, gluten-free option included, and a solid boost of protein thanks to the Macro Mike Peanut Caramel Cinnamon Bun blend.
Apple Cinnamon Oat Crumble Muffins (Vegan, Refined Sugar Free)
These Apple Cinnamon Oat Crumble Muffins are the perfect cozy bake for fall mornings or afternoon snacks. They’re soft, moist, naturally sweetened, and topped with a warm cinnamon-oat crumble that makes them extra special. Plus, they’re made with wholesome ingredients and can be made gluten-free with an easy swap.