1 Corinthians 6:19-20
Do you not know that your bodies are temples of the Holy Spirit, who is in you, whom you have received from God? You are not your own; you were bought at a price. Therefore honor God with your bodies.
Chocolate Coconut Donuts (High Protein, Gluten Free)
These chocolate coconut donuts are soft, cakey, and coated in the dreamiest white chocolate shell with a RIND coconut crunch. They’re high-protein, gluten-free, and naturally sweetened—aka a win for your cravings and your energy
Turmeric Chai Carrot Cake (Gluten Free, Refined Sugar Free)
Strawberry Pistachio Cream Protein Bars
These Strawberry Pistachio Protein Bars are next-level snack goals. They’re sweet, creamy, and slightly tart with a crispy base and rich chocolate ganache top. Made with only whole food ingredients and no baking required, these are the perfect healthy treat to keep in your fridge or freezer when cravings hit.
Twix Bars (Vegan // Gluten Free)
These no-fuss Twix-inspired bars are everything you want in a treat: a buttery almond flour crust, creamy peanut butter caramel, and a silky chocolate coating. They’re baked, freezer-friendly, and made with simple, nourishing ingredients.
Matcha Pistachio Truffles (Vegan, Gluten Free, No Bake)
These pistachio matcha protein balls are creamy, nutty, and just sweet enough — the perfect energizing snack to keep in your freezer. Gluten-free, vegan, and packed with plant-based protein.
Vanilla Blueberry Crunch Muffins (Gluten Free, Dairy Free)
These vanilla blueberry muffins are soft, fluffy, and swirled with blueberry chia jam. Each one is topped with a buttery golden crumble that bakes into the perfect crunchy finish. They’re gluten-free, dairy-free, and naturally sweetened — the kind of muffin you’ll want to keep stocked in your fridge all week.
Cheesecake Brownies (Gluten Free, Vegan)
These cheesecake brownies are rich, chocolatey, and swirled with the dreamiest dairy-free cheesecake layer. Made with ripe bananas, chocolate protein, and a swirl of coconut yogurt, they’re naturally sweetened and totally irresistible.
High Protein Edible Cookie Dough (No Bake, Low In Sugar)
This High Protein Edible Cookie Dough is the sweet treat I love keeping prepped in the fridge all week long. It’s soft, creamy, and packed with rich vanilla cookie flavor, but it’s also made with nourishing ingredients like cashew butter, almond flour, and plant-based protein. It’s gluten free, lower in sugar, and completely safe to eat raw—no eggs, no heat treating the flour, no stress.
Fudgy Chocolate Sheet Cake (Grain Free, Dairy Free)
This rich and fudgy chocolate sheet cake is everything I want in a no-fuss dessert. It’s soft, super chocolatey, and topped with the creamiest whipped chocolate frosting. Made with almond flour, cocoa, and maple syrup, it’s a gluten-free treat that feels indulgent without being overly sweet. Perfect for celebrations or when you’re just craving something chocolatey.
High Protein Brookie Slice (Gluten Free, Vegan)
If you love brownies and cookie dough equally, this No Bake Brookie Slice is about to be your new favorite high-protein dessert dessert. It’s layered with a fudgy brownie base, creamy cookie dough center, and rich ganache topping. Completely grain free, high in protein, and sweetened naturally—this gluten free treat is as satisfying as it is easy to make. Perfect straight from the freezer on hot days!
Healthy Ice Cream Slice (Vegan, Grain Free)
If you’re craving a refreshing, healthier frozen treat, this Ice Cream Slice is exactly what you need. A soft almond flour base topped with creamy, naturally sweetened “ice cream” and a rich chocolate shell makes this dessert irresistible. Plus, it’s dairy-free, refined sugar-free, and totally simple to make.
Molten S’mores Banana Bread (Vegan, Gluten Free)
This easy S’mores Banana Bread is the perfect mash-up of gooey summer nostalgia and a cozy classic. It’s grain-free, vegan, gluten-free, and naturally sweetened with banana and maple syrup — with melty chocolate, marshmallows, and graham cracker crunch in every bite.
Caramel Brownie ‘Twix’ Bars (Gluten Free, Refined Sugar Free, High Protein)
These Brownie Caramel Twix Bars are everything you want in a treat, fudgy, gooey, sweet, and secretly wholesome. Made with a soft brownie shortbread base and topped with an easy 3-ingredient caramel and melted dark chocolate, they come together with simple ingredients but you’d never be able to tell the difference. Gluten free, dairy free, and perfect for when you’re craving something rich and chocolatey but without the sugar crash.
Matcha Pistachio Brownies (No-Bake , High Protein)
These no-bake matcha brownies are layered with a rich chocolate base, creamy pistachio matcha filling, and a dark chocolate shell. They’re naturally sweetened, high in healthy fats, and include a solid boost of protein. No oven required—just mix, layer, and freeze.
S’mores Brownie Skillet (Grain-Free, Vegan)
A one-bowl brownie skillet loaded with mini marshmallows, graham cracker crumbs, and melty dark chocolate. Vegan, gluten-free, and completely nostalgic
Raspberry Mocha Mousse Cake (Gluten Free, Dairy Free)
This Raspberry Mocha Mousse Cake is a layered, naturally gluten-free dessert that looks stunning but comes together simply. Fudgy brownie base, creamy cashew mousse, and a dark ganache topping.
Peanut Butter Banana Protein Brownies (Gluten Free, Flourless, 4 Ingredients)
These easy 4-ingredient peanut butter banana protein brownies are rich, fudgy, and naturally sweetened. Made with hormone balancing chocolate maca protein, peanut butter, and cacao, they’re gluten-free, dairy-free, and perfect for a healthy treat.
Salted Caramel Coconut Cake (Grain-Free, Dairy-Free)
This Salted Caramel Coconut Cake is soft, fluffy, and layered with coconut buttercream and a golden salted coconut caramel. It’s naturally sweetened, gluten-free, dairy-free, and full of rich coconut flavor. Perfect for celebrations or just a cozy weekend bake.
Brookies (Gluten Free, Dairy Free)
Sometimes you just can’t decide between a cookie or a brownie—so why not have both? These gluten-free brookies are fudgy, chewy, and perfectly soft, with a rich brownie base and a tender cookie top. Best part? They’re totally dairy-free and refined sugar-free, easy to whip up and seriously comforting. These brookies are guaranteed to be your new go-to treat for whenever
Chocolate Chip Hotcake (Gluten Free, High Protein, Low Sugar)
This cozy chocolate chip hotcake is soft, fluffy, and full of feel-good flavor—topped with coconut whip, juicy berries, and maple syrup. It’s gluten-free, dairy-free, and made for mornings when you want something sweet and satisfying.