1 Corinthians 6:19-20
Do you not know that your bodies are temples of the Holy Spirit, who is in you, whom you have received from God? You are not your own; you were bought at a price. Therefore honor God with your bodies.
Peanut Butter Chocolate Chip Cookie Cheesecake Bars (Gluten Free, Vegan)
These no-bake peanut butter chocolate chip cookie cheesecake bars are high protein, gluten-free, and freezer-friendly. Made with Truvani bars and dark chocolate!
Coffee Cake Baked Oatmeal (High Protein, High Fiber)
These Coffee Cake Baked Oats are gluten-free, naturally sweetened with dates, and made with simple, nourishing ingredients you can feel good about. With a soft, fluffy texture and that signature cinnamon crumble on top, they taste just like your favorite coffee cake, but without the refined sugar. Perfect for breakfast meal prep, a weekend brunch, or a better-for-you treat.
Blueberry Coffee Cake Baked Oats (Gluten Free, Single Serve)
A cozy single-serve baked oatmeal that tastes like blueberry coffee cake but is secretly high in protein and made with better-for-you ingredients.
Banana Protein Pancakes (Gluten Free, High Protein)
Soft, fluffy, and naturally sweetened with banana—these Banana Protein Pancakes are a quick, high-protein breakfast you’ll want on repeat. They’re gluten-free, made with oat flour, and taste amazing with maple syrup and extra banana on top.
Peanut Butter White Chocolate Protein Cookies (Gluten-Free, Vegan
These Peanut Butter White Chocolate Protein Cookies are soft, sweet, and packed with 10g+ protein per cookie. Made with just 5 ingredients, they’re gluten-free, dairy-free, refined sugar-free, and ridiculously easy to bake.
Double Chocolate Peanut Butter Banana Cheesecake
Double Chocolate Peanut Butter Banana Cheesecake is rich, creamy, and secretly packed with protein. Made with banana, coconut yogurt, chocolate protein, and a peanut butter ganache topping—it’s gluten-free, dairy-free, and refined sugar-free.
Brownie Fruit Pizza (No Bake, Vegan, Gluten Free)
This Raw Brownie Fruit Pizza is one of those “looks fancy, but it’s actually so easy” kind of desserts. Made with a chewy, rich chocolate brownie base and topped with a creamy coconut whip and fresh fruit—it’s the perfect no-bake summer treat that happens to be vegan, grain-free, and packed with feel-good ingredients.
Chocolate Chip Banana Bread Baked Oats (Single Serve, High Protein)
Think warm banana bread meets gooey chocolate chip cake—all in a single-serve, wholesome oat-based bake. This banana bread baked oat cake is gluten-free, dairy-free, and naturally sweetened, with no fuss and no refined sugar. It’s made in one bowl, perfect for busy mornings or that afternoon treat when you want something cozy, nourishing, and just sweet enough. Basically, cake but make it breakfast.
Peanut Butter Crunch Protein Pancakes
Fluffy, peanut buttery, and packed with protein—these Peanut Butter Protein Granola Pancakes are everything you want in a cozy breakfast stack. Made with Macro Mike’s Himalayan Vanilla Peanut Butter Protein and topped with creamy honey PB sauce and crunchy granola, they’re a fun, fueling way to start your morning. Gluten-free, high-protein, and easy to whip up in one bowl!
Cookie Dough Tahini Caramel Bars (Vegan, Grain-Free)
These Cookie Dough Tahini Caramel Bars are gooey, sweet, and secretly made with wholesome ingredients. You get a soft cookie dough base, creamy tahini caramel, and a layer of dark chocolate on top. Plus, they’re totally vegan, grain-free, and made with gut-friendly ingredients—but you’d never know by the taste.
High Protein Frosted Sugar Cookie (Gluten Free, Dairy Free, Single Serve)
This single-serve frosted sugar cookie is the sweet, protein-packed version of your childhood favorite. Soft-baked, lightly golden, and topped with a creamy frosting. it’s made with wholesome ingredients like almond flour, vanilla protein powder, and just a touch of maple syrup. Gluten-free, high-protein, and dairy-optional—it’s everything you love about a classic sugar cookie, but better-for-you and ready in under 20 minutes. Plus, no sharing required!
Cookie Dough Ice Cream Squares (Vegan, Grain Free, Gut Friendly)
These Cookie Dough Ice Cream Squares taste like an ice cream truck treat—but they’re made with better-for-you ingredients. Perfect for summertime, think soft cookie dough meets creamy fudge, and the whole thing stays perfectly biteable straight from the freezer. They’re vegan, grain free, gut friendly, and low sugar… but you’d never know.
Chocolate Coconut Donuts (High Protein, Gluten Free)
These chocolate coconut donuts are soft, cakey, and coated in the dreamiest white chocolate shell with a RIND coconut crunch. They’re high-protein, gluten-free, and naturally sweetened—aka a win for your cravings and your energy
Turmeric Chai Carrot Cake (Gluten Free, Refined Sugar Free)
This carrot cake is soft, spiced, and layered with the creamiest high-protein chai frosting. Naturally sweetened with banana and maple, gluten-free, and packed with cozy flavors like turmeric chai, walnuts, coconut, and dried cherries. A nourishing twist on a classic dessert that tastes like it came from your favorite bakery — perfect for spring, birthdays, or anytime you’re craving something sweet and spiced.
Strawberry Pistachio Cream Protein Bars
These Strawberry Pistachio Protein Bars are next-level snack goals. They’re sweet, creamy, and slightly tart with a crispy base and rich chocolate ganache top. Made with only whole food ingredients and no baking required, these are the perfect healthy treat to keep in your fridge or freezer when cravings hit.
Matcha Pistachio Truffles (Vegan, Gluten Free, No Bake)
These pistachio matcha protein balls are creamy, nutty, and just sweet enough — the perfect energizing snack to keep in your freezer. Gluten-free, vegan, and packed with plant-based protein.
Cheesecake Brownies (Gluten Free, Vegan)
These cheesecake brownies are rich, chocolatey, and swirled with the dreamiest dairy-free cheesecake layer. Made with ripe bananas, chocolate protein, and a swirl of coconut yogurt, they’re naturally sweetened and totally irresistible.
High Protein Edible Cookie Dough (No Bake, Low In Sugar)
This High Protein Edible Cookie Dough is the sweet treat I love keeping prepped in the fridge all week long. It’s soft, creamy, and packed with rich vanilla cookie flavor, but it’s also made with nourishing ingredients like cashew butter, almond flour, and plant-based protein. It’s gluten free, lower in sugar, and completely safe to eat raw—no eggs, no heat treating the flour, no stress.
Pistachio Lava Cake (High Protein / Low Sugar)
This pistachio lava cake is a single-serve dream. It’s rich and gooey in the middle, subtly sweet, and has the perfect mix of chocolate, pistachio, and a little matcha. Made with simple ingredients and packed with protein, this one checks all the boxes.
High Protein Brookie Slice (Gluten Free, Vegan)
If you love brownies and cookie dough equally, this No Bake Brookie Slice is about to be your new favorite high-protein dessert dessert. It’s layered with a fudgy brownie base, creamy cookie dough center, and rich ganache topping. Completely grain free, high in protein, and sweetened naturally—this gluten free treat is as satisfying as it is easy to make. Perfect straight from the freezer on hot days!